
1 Season
6 Episode
Sophie's Meat Course - Season 1 Episode 1 Pork
Sophie looks at techniques for preparing pork, including boning, rolling, and frying. Stuffed loin of pork with spiced apple sauce, pate de campagne, and sweet-and-sour ribs are all on the menu.
- Year: 1995
- Country: United Kingdom
- Genre: Documentary
- Studio: Channel 4
- Keyword: meat, food
- Director:
- Cast: Sophie Grigson